Courses and events at the Nesler – Cibo Vivo

Not only sale and distribution of foods, flavorings and fermented sauces such as shoyu, perfect for those who can not eat soy, shio-Koji, kombucha, umori, all made in our company in Viterbo; but also courses, formations and events to get to know the world of natural fermentation and Live Foods.

No events found.